Pumpkin Soup Recipe

This is the scrummy yummy pumpkin soup recipe that we made on our Halloween Family Day. It was delicious and a great way to use the pumpkin “whole”. Whilst The Uncle carved, Daddy made soup – the potatoes made it nice and thick and creamy. It is super easy to make, but all our measurements are rough guesses.. basically, make it to suit your tastes! 

  • Lots of pumpkin (approximate one large pumking/ 2 medium sized one)
  • 2 Carrot
  • 1 Onions
  • 3 cloves Garlic
  • 2 large Potatoes
  • 2 tsp Curry Powder
  • Vegetable stock
  1. Slowly fry the pumpkin, raw potatoes, carrots, garlic and onion in butter and let it reduce
  2. Add some 2 tsp of curry powder to taste and salt & pepper to taste
  3. Add water and stock to cover everything
  4. Let simmer and soften
  5. Blend, taste an add any more stock/ salt/ pepper/ curry powder to get the taste right
  6. Serve with hot rolls.

I hope you enjoy this Pumpkin Soup recipe!

Read all about our Halloween Family Day traditions here:

Create a little bit of Halloween Magic through Family Traditions

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